Hi there,
Do you find that yourself doing some baking on the spur of the moment? I stopped off at our local farm shop & they have a policy of 'War on Waste' so fresh items are regularly put in the basket when the shelves are restocked. I often pick up a bag of local apples that are reduced to share with our many blackbirds in the garden. That is their absolute favourite snack.
Today there was 2 bags of lovely bananas, the one bag just getting dark spots on the skins & I knew they were perfect for date & banana bread. I knew I had everything else so it was a good find.
The pack of dates was leftover from Christmas, the cranberries & blueberry mix is from the health shop grape tree - it is a lovely combination to keep at home.
I have shared the recipe I use before for banana bread / date, cranberry & banana bread - I always pop a few muffins in the freezer for when we want something.
The spices can be what you life - cinnamon, mixed spice etc I use less sugar when adding dates or cranberries as they are sweet. It is a favourite in our home & perfect for using up soft bananas or random bits.
Dee 💕
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