Saturday, 13 April 2013

Vintage cutlery needs vintage cutlery trays ....

Isn't it strange how one small task can lead to a whole lot of other tasks ...

While browsing the vintage markets on a weekend away in Dorset, I found a wooden cutlery tray & knew right away that I needed it ....


Kate at Cornucopia Bridport produced a second, matching one & I knew exactly where they would be used!

I love old cutlery, especially coloured cutlery that I use with my vivid table settings & just the week before a friend had moved & needed a cutlery tray so I gave her one of mine but plastic trays are never a favourite ....


Our cutlery is divided between the sideboards in the conservatory ...


.... and the dining room


Two additional vintage cutlery trays & 4 drawers of cutlery meant that it took a whole afternoon to sort it out into a workable order.  Sometimes these simple tasks - transferring cutlery from plastic trays to wooden trays - just escalate into a whole afternoons sorting, especially when it involves photos too.

There is actually an order to the seemingly random drawers - conservatory trays hold the 'tea & cake' cutlery while the dining room drawers should contain knives, forks, spoons & serving cutlery ...


I love coloured cutlery - they just make ordinary place settings look special but they are not easily available & mostly hand-washable but we still love them. I like to mix old & new so the sorting reflects this ...

These are the 'tea & cake' drawers once they are sorted - do you have any favourites?


Some are vintage family cutlery from both hubby & my side for the dining-room


The coloured cutlery are all different styles, era's & patterns but are used together







Hand beaded gifts from South Africa that I use often

























So a job well done - all the cutlery sorted. I know we will use them more often because they are easy to find & there is even a whole lot that no I no longer have any use for because you should not keep things that are not useful or beautiful :)


Do you have a cutlery drawer - or two, or three, of interesting bits or is your home streamlined?

Thanks for stopping by, always pleased to read the comments & return the visits,
Dee ~♥~

Wednesday, 10 April 2013

Pocketwatch time ....

I have shared my favourite sideboard plates several times on my blog

setting-the-table 

the-chirstmas-sideboard-is-done

Birthday presents ....

The daughters found the original Ralph Lauren Pocketwatch plate on the top left some time ago & I just fell in love with the quirkiness of it.

I am very fond of the top right one & for my birthday last week the daughters found a large charger plate in the front & a wonderful find of a single black plate in the centre back.

Is it not a really lovely plate & I love how it sits amongst the others on the shelf ....

I really love the challenge of finding a special piece to go with a set & these pocketwatches are such a challenge.

Because they were manufactured several years ago for Ralph Lauren's series, they are not readily available.

Thanks for stopping by, your comments are always appreciated & the visits returned
Dee ~♥~


Tuesday, 9 April 2013

A vintage jug ...

Don't you just *l o v e* this large jug?

A favourite jug ...

It is an old family one belonging to my mother-in-law that I just love.

It often has fresh flowers straight from the garden in it & being really sturdy, large & colourful, it is such a statement piece! I estimate it to be around 30-50 years old - I know, that is a big time frame but to be honest, I have no idea but next time I visit, I will peek under to see if it has markings. I just hope it is not full of flowers or that will be a bit difficult :)

Do you like it? Do you use jugs for flowers?


Thanks for stopping by, your comments are always appreciated & the visits returned
Dee ~♥~

Thursday, 4 April 2013

Victoria Sponge time

A Victoria Sponge must be the quickest & easiest cake to bake when needed. I previously posted a recipe versatile-victoria-sponge that I use.

I also use this slightly larger version when I want the cakes to be taller or if I want to use a little of the mixture for some cupcakes too - like I did this Easter.

Why do I love the Victoria Sponge so much? It is basically 4 ingredients - butter, flour, caster sugar & eggs - so is quick to make.

Beat 225 g butter with 225 g of caster sugar till fluffy



Beat 4 eggs & add them to the mixture




Add Vanilla essence / extract - I use a vanilla powder I bought in Ethiopia that is strong so just a tiny bit is needed  ...


Fold in 225g self raising flour



Divide between 2 greased & lined cake tins or 2 tins & some cupcakes. Bake at 180C for 20-25 min or until done when a knife comes out clean. Turn out, cool on racks.


When cool, sandwich together with jam of choice & whipped cream if liked ...


Sift icing sugar on top, put on the kettle & enjoy :)



Easter cakes & cupcakes ready for eating ...

The recipe for a slightly larger mix


Thanks for stopping by; what is your favourite cake? Is it quick & easy?
Dee ~♥~

Wednesday, 3 April 2013

A relaxing Easter ....

Easter has come & gone & at times it felt (and looked) more like Christmas in the Shire with snow all about ....

 
 
 



But, homemade cakes somehow are just right at times like this - hope you had a lovely, relaxing time too.

Thanks for stopping by
Dee ~♥~