Tuesday, 26 May 2026

Unwelcome garden visitors ...


The Dorset in-laws propagated some box plants for us some 25 years ago from cuttings on their bushes on the family plot. 

They were about the size of a small football when they came to our garden & I have tended them ever since. They have moved thrice with us & went in to the ground at our home some 8 years ago. 

It is very therapeutic to clip them gently in to their large round shapes several times over summer & to enjoy their structural shapes over winter when the snow rests on them like large Christmas puddings. 

I was sitting on the patio reading today when movement caught my eye. On closer inspection I saw it was the dreaded box hedge caterpillar, several of them on the box closest to me. 

These vile creatures can decimate a healthy plant in no time as they munch their way through the  bush &  their lifecycle continues with eggs being laid & another huge clutch of them appearing to continue on the bush. 

I immediately made up a solution of white vinegar & dishwasher soap in a spray bottle & sprayed it all over the bushes where the leaves were looking depleted. I spied caterpillars on all the bushes  & the far one has extensive damage to the one side. 

I thought that my mixture of soap & vinegar might delay them while I researched some treatments. 

Another resident in our community had reported box caterpillars recently & our local garden nursery said they had a spray for it. 

We duly went down & bought 2 large spray bottles of it as it will need more than one treatment to break the lifecycle. 

Can the 25 year old box balls be saved? I don't know because this is going to be a battle of the wills to stop them. It will need consistent treatments & they might be back again. 

Has anyone got any advice in dealing with this? Thank you for stopping by, 

Dee πŸͺπŸͺ΄πŸ‘πŸ›πŸ›πŸ›

Sunday, 24 May 2026

Every garden needs some honesty ...

 

Every garden needs some honesty - the lunaria type of honesty with its beautiful purple flowers that become green pods with a pointy top & with the seeds visible. 

They become stunning translucent papery pods that dry out & keep for months in a vase. 

I love the hint of the seeds in the green pods as they grow, then the pods dry on the plant with dark papery skins that rub away easily to reveal the seeds & the gorgeous iridescent seed pods. 

Mine self seeds in various places on the patio & the pods are forming their beautiful green shapes. It looks like the stems will have loads of pods this year.

I look forward to picking the stems in the autumn when they have set seed, then popping the stems in a vase on a windowsill so their beautiful pods catch the light. 

This is a large vase in the kitchen window with the pods from last year. Aren't they just gorgeous? 

I hope you grow some too as they are low maintenance. Pop by again soon, 

Dee 

Saturday, 23 May 2026

Sowing some summer salads


Some years ago I bought 3 raised planters with plastic covers to grow my summer salad leaves in. Covered planters give confidence that the leaves are organic & protected from sharing it with birds, the squirrels or even snails. 

Today I scooped out about half of the compost in the planters, added in new compost & some perlite to keep the soil loose. 

I sowed several kinds of rocket leaves, some lettuce as well as some nasturtium seeds that are a favourite as the peppery leaves are good in a salad & the pretty flowers brighten a summer salad & they are edible. 

One of the planters still has a very healthy sage plant, a large celery & some spring onions. They will stay for now. 

It is a joy to pick salad leaves for salads that I eat daily in summer. It takes little effort once they get going. 

The annual tomato planting challenge was completed too. Hubby was gifted 4 plants & I bought another 2 & they were planted in a tomato grow bag. This is always next to the conservatory side where it is warm but sheltered so they tend to enjoy that spot. 

It is a hit & miss activity because the tomatoes do not always do well & sometimes we have had only a few for the effort but it is an annual activity. Who else pits their skills against tomatoes each year? 

Thank you for stopping by, 

Dee πŸ‘©‍πŸŒΎπŸ…πŸ₯—πŸ«œπŸͺπŸ‘ 

A leisurely canal lunch

 A few years ago I treated my friend to an afternoon birthday tea on the local canals.

I decided to do a canal trip lunch &  ream scone tea treat with cousin Lorraine so we could catch up at leisure efore she prepares to go home to South Africa after her extended stay. 

The local canal cruise is a leisurely & smooth trip along the Shropshire Union Canal. 

The hot fish & chips was served as we set off & we could enjoy it while watching the canal-life. We opted for the mini portion so we could enjoy the tea & scone too.

Pots of steaming tea, coffee & other drinks were offered & enjoyed. The 3 staff / crew work hard, serving, popping on & off to do the locks & one doing the steering. 

It is a great way to enjoy a few leisurely hours over lunch. 

Who else loves canal life? Thank you for stopping by, it is appreciated, 

Dee ⛴πŸš€πŸ›³πŸ πŸŸ


Tuesday, 12 May 2026

George, an Ambassador for art




Cousin Lorraine & I set off on another adventure, taking in local places of interest while she is still visiting from South Africa. 

I have not been to the  National Trust Dudmaston Hall in at least a decade, even though it is not far away from the Shropshire town of Bridgnorth that I pop in to quite often. 

I shall remedy that again soon as it came on to drizzle so we did not walk around the lake or generous estate gardens. 

The house still has private sections occupied by the family but it is a lovely bright space with gorgeous views over the lakes, gardens & trees. It has the most enormous grandfather clock downstairs - I do not even come up to the face dial ... 



On arrival, we were told that an art tour of the house was starting in a few minutes if we were interested so we took our token & headed to the house. Just 7 of us & a very knowledgeable guide who took us through some of the history of the owner & his magnificent but eclectic collection of art. 

Sir George Labouchere was an Ambassador to several countries. 

He indulged his passion for art by collecting art from known artists as well as new ones that he was interested in. 

His wife, Rachel Hamilton-Russell, inherited the family estate of Dudmaston Hall but she accompanied him, & they both eventually retired to this Shropshire gem


She was an accomplished artist who trained under John Nash at Flatford Mill in Suffolk - painting travel brochure like images of the countries where they had been stationed in & these are on the stairwell. 

Some of her botanical work is also on display but somehow we missed that section so a return visit is needed. 

Few private collections can boast of a Kandinski, even if it is a modest one, not in the bright colours usually associated with him. The collection also features 'Head of a girl' by Henri Matisse 


Work by the local painter & sculpture Anthony Twentyman (1906-1988)  was on loan from the Wolverhampton Art Gallery.  

Twentyman's work is on display, as well as several larger pieces in the gardens. 

The gardens contain some sculptures that Sir George commissioned from Twentyman, including 'The Watcher' which is a large sculpture in the gardens. 

The maquette is on display in the exhibition facing the gardens where the full size is. 






I was interested in the Spanish Civil War exhibition because Ms M & I had done a tour a few years back because her Mother Marjorie had served as a volunteer nurse in the Spanish Civil War.  I blogged that experience of our trip that you might like to read.

Sir George had served as an Ambassador while Franco was in power & he collected works by lesser known artists that Sir George considered to be interesting, in a time when the country was ruled with a tight fist. 

The exhibition invites us to consider this: 

Rebellion and Repression

Sir George and Lady Labouchere were in Spain during the dictatorship of General Franco. They were dark and difficult days and many used art to express their emotions. Despite the anti-establishment message of the works Sir George collected, he maintained good ambassadorial terms with the General.

'El Cine' by Antonio Saura is an example of anti-establishment art by Saura who spent many years in exile from Franco’s regime. It gives the impression of a crowd looking at a huge screen. The screen contains establishment figures, but who is watching who?

Modern Movement

Barbara Hepworth, Henry Moore and Ben Nicholson were three of the most influential British modern artists of the 20th century. They were key figures in the development of British Modernism, experimenting with new materials and techniques to challenge the traditional idea that art needs to depict the world it represents realistically.



The Henry Moore 'Seated figure against a curved wall' maquette was number 10 & it is the one the final sculpture was based on. The full size sculpture is at the UNESCO headquarters in Paris 

The Modern Art collection includes impressive works by Henry Moore, Barbara Hepworth & Ben Nicholson, household names that command attention. 

A very interesting collection, collected with 'the same eye', a mans passion for art, culture, history. I love taking guided tours because of the information & knowledge that you gain so it is so much more meaningful. 

Thank heavens we can view this collection locally. I will certainly be returning again soon to take in the vast gardens, the lake & boathouse which were used as a film location recently for the TV series - Murder before Evensong. 

We could catch our breath & enjoy a lovely light lunch at the beautiful on site cafΓ© before reluctantly going our way again. 

I hope you have enjoyed the visit with me, do stop again soon, 

Dee ⛲️🌳πŸͺΎπŸŽ¨πŸ–Œ️πŸ–Ό️

Sunday, 10 May 2026

The joy of homegrown rhubarb


My parents & grandparents grew rhubarb & I have always loved the sharp taste, especially when tempered with a sweet custard or a dollop of cream.  My late father in law always 'forced rhubarb' for a treat at Easter by putting a vintage chimney pot over the crown with hay on top to force it in to early growth. It was a delight with hot custard. 

Our own crown is grown in a rather large black pot in the garden & over the winter, I added some of the wood ash from our log burner to the pot, apparently it is something they really like. Truth be told, the wood ash was emptied on a different part of the garden over the winter to spread it out because ash is beneficial to plants in moderate amounts. 

Our rhubarb has certainly put on a growth spurt & I decided to pick some today for a Sunday pudding. The leaves are toxic so they were cut off. The stalks were washed well, cut them in to shorter lengths, layered them in to an oven dish. I added about 150g of frozen cranberries to the rhubarb, sprinkled a generous lot of brown sugar on top & mixed the cranberries & rhubarb to mix them up. 

All it needed is a crumble topping. Here is a healthier topping , or this one I used previously with more precise measurements. I usually wing mine - about 4 large serving spoons of flour, just less in rolled oats, 1 large sprinkle of desiccated coconut, a sprinkle of brown sugar & about 130g of butter. All were worked in to a large crumbly mixture, & then sprinkled generously over the fruit. 

Baked at about 180 fan for 30 minutes, but covered in foil after about 15 min to stop the top browning before the fruit had cooked. 

Served hot with a dollop of honey yoghurt. Absolutely scrumptious. 

I hope you have something growing that you also enjoy. Thanks for stopping by, 

Dee πŸͺπŸͺ΄πŸ‘©‍🌾🏑


A creative week at Making Zen

 

I am naturally a creative person who loves the quiet time of making things that do not have to have a purpose at all, other than to bring joy to the maker.  

I took art at tertiary level & always found the drawing side to be more challenging than the making side. 

My Mother & Grandmother could turn their hands to most sewing projects & I am comfortable with 'just having a go'.

I love to join the online 'Making Zen' retreat run twice a year usually because it exposes me to new skills that I might use in a different project but the skills are never lost. 

These are some of last years projects from the Making Zen retreat -  

Sewing a pouch with a gusset 

Weaving with intention 

Making a tsunobukuro style bag

and some previous ones 

Using new stitches to make a baobab tree 

Using water soluble film to make a new fabric 

Stitching some little zen bags 

I do not subscribe to the (bought) VIP package, but print off the workshops & handouts & make notes along the way to help me remember the techniques further down the line. Each unpaid one is only available for 24 hours which galvanises the mind to concentrate on the techniques. The ethos of reusing fabrics is a great one across all the workshops & the tutors all encouraged it. 



Meredith Woolnought, who did the reverse applique technique I used previously, had an interesting workshop on negative spaces. It was a paper activity that has many practical uses. It is not something we think of too often, the spaces between that define an image. Her workshop used a background circle & then torn or cut paper to create an evenly spaced work. I had a travel brochure at hand & decided to use that while she was demonstrating. 

I did a second one with another 2 pages from the travel brochure but was drawn to the words on the article so I cut them out & it then became like a journal entry - a very interesting concept that can be applied to journaling I think. 

The Stitchers pocket companion pouch by Giovanna Zara was not as straightforward as the tutors expert work, but I used fabrics 

I already had & it was passable. Short cuts seldom work & the machine stitched sides kept bunching up in the bobbin & I had to then oversew with blanket stitch anyhow.

 I should have just done the hand sewing instead of using the machine. You live & learn. 

Many of us were looking forward to the workshop by Claire Voelkel-Sedlmeir where she made wishing houses to hold intentions. 

I told you these workshops are totally self indulgent & zen at the same time. 

It uses a 4x8 inch scrap of cloth that is embroidered, stitched & then folded over. 

I had a piece of vintage lace out so used that for the roof part then got totally carried away with the stitching on the front, a cottage covered in rose blooms. 

It was a fun one to make & her lettering advice was very helpful indeed; I find my lettering is not as neat as it should be but that is simply a lack of practice.

I am always extremely grateful to the inspirational & diverse workshops offered & the new skills I learn. 

I hope I am not the only one who believes in life-long learning & honing in of skills. 

Thank you for stopping by, it is greatly appreciated

Dee 🏠πŸͺ‘πŸ§΅πŸ“πŸ”–πŸ“

Saturday, 2 May 2026

Delicate bluebells, vibrant fields & interesting hedgerows

 


April comes with our woods being filled with bluebells, their delicate stems dancing in the breeze. There are some interesting facts & superstitions associated with bluebells & fairy rings. The sap used to be used in book binding. 

We have been on a few local walks through fields of vibrant yellow rape seed / canola & stopped to take photos of the bluebells nestled next to the hedgerows. 

In places on the field, the rape seed was as tall as I am & being at the same height gives you a heady scent. The flowers attract all sorts of little insects & bugs & when I got back to the car & at home, I found all sorts of things dropping out of my hair. 

Our little wood opposite our house had such interesting clusters of bluebells - blue, pink & white ones in clusters under the trees. 

Nature has the best colours under the dappled light of the emerging leaves in the woods. The woods have English bluebells but we have some Spanish ones in our garden that I do not remember planting, just a little patch under the shrubs. This link helps to identify the two different ones. 

I hope you have time to get out in nature too & to enjoy the calm of forest bathing in the woods - just connecting to nature & birdsongs. 

Thanks for stopping by, please leave a comment so I can return the visit. 

Dee πŸͺΎπŸͺ΅πŸŒΎπŸ’

Friday, 1 May 2026

Date & banana bread

 


I am always loathe to throw over ripe bananas because they make the best banana bread. 

The recipe I used today makes 1 large loaf & 12 muffin size ones. 

250g salted butter, at room temperature 

200g brown sugar

4 large eggs

200g of pitted dates, cut & soaked in fruit tea to just cover

5 / 6 ripe bananas, mashed

480g flour

2 tbsp of baking powder

1-2 tsp spices of choice (cinnamon, mixed spice, nutmeg etc)

2 tsp vanilla extract 

I used loaf liners / muffin papers so no need to grease the pans

Preheat the oven to 175c fan

Chop the 200g of dates, place in a shallow bowl & add a fruit tea bag & boiling water to just cover. I used peach & orange tea but any fruit or earl grey tea will do. Leave to steep & mash with a fork. 

Cream the butter & sugar till light & fluffy.

Add the cooled dates & the liquid to the bowl & mix again till light. 

Add the eggs & some of the flour & mix well. 

Add the remaining flour, the vanilla extract, the baking powder & spices & mix lightly. 

I first added a serving spoon of mixture to each of the 12 muffin cases, then spooned the rest of the mixture in to the loaf tin. 

Bake for 30-35 minutes for the muffins - check with a sharp knife to see if done. 

Keep baking the loaf for another 25-35 minutes until a sharp knife comes out cleanly. 

I covered it half way with tin foil to stop it browning too much. 

Cool on racks, pop on the kettle & enjoy. 


If I am not going to eat all the loaf over a few days, I slice it & freeze it sliced. 

When a treat is needed, a slice can be heated & then buttered so it is never wasted. 

How do you like yours? Tell all.  

Thank you for stopping by, it is appreciated. 

Dee πŸ§ˆπŸ§‘‍🍳 πŸ“πŸ‘©‍πŸ’»

Tuesday, 14 April 2026

Minding my time ...

 


I do like to have time to just 'be' - to relax & gather my thoughts in a contemplative way.  Solitude is always welcome in my world. 

My friends recognised that I am changing my work / life balance to more life this year & their gifts reflected this. 

The trio of Sara Miller gifts is perfect for quiet time - a mindful journal, biscuit tin (that was filled with homemade shortbread when it arrived) and a matching tea tin are a delight. I am tending towards fruit teas in the afternoon & this is a perfectly lovely tin to keep them in.  I am not a fan of green tea but the fruit teas are very nice hot, with a sprig of mint or lemon verbena when that leaves up again after winter. 


The biscuit tin has gifted biscuits - little almond biscotti & some delightful pfeffernusse cookies. The soft ginger texture is very tasty. They look delightful in the tin. 

The mindfulness journal requires dedication to use it often - there are no days so it is 'mindful' writing rather than needful. 

I saw this 'postage stamp' cutter used on various Instagram feeds & it is an interesting way to take a snippet of things in ones day. This one has the advantage of an open cutting side so you can position it over the part you want to use. It is a new toy that I am using to include snippets in my journal. 

I love candles but am mindful that some give off toxic fumes. This is a gifted one made of soya wax with a delicate scent in the right tone to go with the set. 

The pen was gifted last year by another friend - who else loves a good pen? It makes all the difference to how you write when you use a pen that glides. I have taught hundreds of pupils to write over my long career in education & need to take my own advice - slow down & write neatly!

I am pencilling things in to my diary - courses I have already booked & those I want to take; one has to plan ahead to enjoy the luxury of more time. I do not intend to waste mine. Inspire me with what you do ... 

Thank you for stopping by, you are always most welcome here. 

Dee ✍️πŸ“πŸ‘©‍πŸ’»πŸ–‹️πŸ“‘

Wednesday, 1 April 2026

A fascinating visit to Shrewsbury flaxmill & maltings

 

Come with me for a fascinating local visit to the first high rise building in the world that used steel to build upwards for strength & safety. 

My cousin Lorraine, who also has a passion for history, joined me for a fascinating morning tour of the Shrewsbury Flaxmill Maltings site. 

It is a grade 1 listed building standing 5 storeys high with an elegant crown on top of the tower. 

It is a local landmark on the outskirts of our county town of Shrewsbury & was saved from neglect by a dedicated team of fundraisers & English Heritage.  

It is a few miles away from the world heritage Ironbridge, which was the first Iron bridge ever built in the world. The processes of casting iron for a loadbearing structure led to the Industrial Revolution world wide & advanced buildings techniques. It all started in a little gorge in a relatively quiet part of England but the repercussions were felt world wide. 


At a time of the 'dark satanic mills' of William Blake's famous poetry, mills were dangerous places with crowded conditions of over 800 worker, some child labour, long hours, unsafe working conditions & often death by limbs being caught in the machinery or by the fires that swept the buildings where fragments of wool, or fabrics were in the air & were easily ignited. This brick & metal structural building was a massive improvement on the timber factories that caught fire so easily when flying fluff was ignited so easily by the candles used to light up the factories. 



The Shrewsbury Flaxmill was built from 1796 -1800 to make threads for linen from flax. 

I did not know that flax comes from the linseed plant & that the top seeds on the stems were cut off to be pressed for flax / linseed oil. I have oiled furniture with it without knowing anything about the plant. 

Several processes were needed to produce the flax from the tough stems & to make them pliable enough for weaving in to essential fabrics with a sailcloth / canvas like property that was used on ships sails (when coated to make them waterproof) or even on early airplane construction using fabric.  It was also used for linen clothing, furnishings etc. A versatile but expensive thread because of the many processes to get it to a workable, useable thread. 

This mill used technology from the nearby Ironbridge to make the building frame from iron, thus reducing the chance of the mill catching fire as so many had. The defunct Shropshire Union canal had a branch that ran alongside the mill & provided access to water &  the transport of materials more easily. 

Construction of the mill began in 1796, on a site next to the newly built Shrewsbury Canal, which was used to bring in raw materials and coal. The building was complete by 1800.

Externally, it looks much like other textile mills of the age: a plain brick shell, five storeys high, with regular rows of windows. The building is about 12 metres wide and 54 metres long. Each floor is a single long, open space. The outer walls, around 2 feet (0.6 metres) thick, are of load-bearing brick. The internal frame is the first multi-storey structural frame to be made entirely of iron in history, so is the ancestor of all iron- and steel-framed buildings in the world.

The columns and beams for the frame were cast in the foundry set up by William Hazledine in 1789 at Coleham, near Shrewsbury. Hazledine was highly regarded – the engineer Thomas Telford called him a ‘magician’ – and his company’s first known job was to make cast iron columns for the new parish church of St Chad, Shrewsbury (1790–92). Hazledine later supplied Thomas Telford with components for his famous aqueduct, the Pontcysyllte near Llangollen, and for his bridge spanning the Menai Strait between Anglesey and mainland Wales, then the longest suspension bridge in the world.


The large array of buildings also had vast dye rooms  where the cloth was dyed using plant materials; these rooms are sadly lost to time. 

When the mills declined, the buildings were taken over by maltings companies to process barley in to malt for beer making. The buildings underwent changes with steam rooms & additional spaces. 

During WWII, the buildings housed soldiers before returning to their malting processes again. The soldiers billeted there nicknamed it the 'Rat Hotel' because rats were a plague where barley was stored & they could get in & feast happily on it. Cats were introduced to the site but they were not as effective as Jack Russel dogs which were better rat catchers. People were also employed as rat catchers to protect the barley from these pests. 




The outside of the building gives up its history & our fascinating tour guide pointed out the different brick sizes. 

Bricks were taxed per 1000 so the brickyards made larger bricks & part of the original building had 2 sizes of bricks showing the way they tried to get around the brick tax (much the same as windows were bricked up when a window tax was introduced).

The larger bricks were the older ones & when enough tax wasn't raised on bricks, all bricks were taxes by number which was a blow to the brickmakers who had innovated to protect their livelihoods. 

Commercial names are still visible on the back of the buildings, a reminder of the changing history of the buildings. 

Apprentices were housed in an adjacent building, often quite young & they were used as cheap labour or families encouraged young people to seek work when things were tough. 

They were given food, one set of clothes a year & a basic education. Many poor, orphans or workhouse children were 'apprenticed' to such places. 

The apprentice building still has to be restored but its solid brick structure a reminder of times when children worked from quite a young age. 

It is possible that the girls & boys each occupied a different floor with meals taken downstairs with a person in charge of them all. 

The cast iron support beams on the main building are fascinating - cast so they were slightly bulged in the centre for the weight but in long rows of 3, with the centre one having a space for the mechanisms to pass through. The 4th floor has plainer beams while the the top floor, the 5th, had the interesting ones with the shape down the centre line. 

The columns at the Shrewsbury mill were placed around 3 metres (10 feet) apart, reflecting standard practice in comparable timber-framed structures, and carry iron beams. Shallow brick vaults were built between the beams to form the floors, which have cement surfaces. Together, these elements made a fireproof structure.

The ceilings are vaulted & it has a long line of windows each side in varying sizes. Light was essential for working long shifts during the time it was both a mill & malting. 

The engine house built in 1810 at the southern end of the main spinning mill. It had a 60-horsepower steam engine installed to power the flax-spinning machinery, replacing the original engine. The projecting timber hoist tower was added in 1897 as part of the conversion to a maltings

The buildings also show their numerous additions with the wooden structures that housed the steam engine. 

There is an image of a working flax mill & of a maltings online 

The crown atop of the Jubilee tower was an original 'flat pack' cast iron design that was assembled on site originally & it was restored as part of the mill restoration. 

It is a local landmark, the tower with its elegant crown.  I will visit on a weekend when tower visits are open as I think the view from up high will be amazing. 

It was an absolutely fascinating morning doing the tour & taking in the local history of a place I had passed often since it was saved from ruin about 10 years ago. A visit was definitely overdue. 

I am always immensely proud of Shropshire, the county of my maternal great great grandfather where innovation was found & which spread out world wide. 

We take too much for granted now with cheap fabrics & throw away clothing; the efforts to innovate & provide in the time when everything was expensive is not appreciated. 

I hope you have enjoyed this visit with me, do stop by again soon, 

Dee πŸ“šπŸ‘‘πŸ§±πŸ­πŸ«